Banana Cream Cheese Pie -
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Banana Cream Cheese Pie

1/2 CupBananas, pureed
1/4 CupWater
1/4 CupSugar
1 TbspLemon Juice
1/2 TspVanilla
1 TbspCornstarch
1 PkgCream Cheese
1 CupWhipped Cream, prepared
1Graham Crust, baked

1) Combine pureed banana, sugar, water, vanilla, cornstarch, whisked egg and lemon juice in saucepan until thickened.
2) Cool for 5 minutes.
3) Whisk in cheese until cool and creamy.
4) Fold with whipped cream.
5) Pour into pie crust.
6) Refrigerate until set.