| 1 Cup | Peanut Butter |
| 1 Cup | Butter |
| 1 Cup | Sugar |
| 1 Cup | Brown Sugar |
| 2 | Eggs |
| 1 Tsp | Vanilla |
| 2 1/2 Cups | Flour |
| 1 Tsp | Baking Soda |
| 1 Tsp | Baking Powder |
| 1/2 Tsp | Salt |
1) Cream peanut butter, butter and sugars. Blend in eggs and vanilla.
2) Add flour, baking powder and baking soda.
3) Shape dough into balls. Place on ungreased baking sheets lined with parachment paper.
4) Flatten slightly with fork.
5) Bake at 350 F for 12 - 15 minutes or until golden brown.
2) Add flour, baking powder and baking soda.
3) Shape dough into balls. Place on ungreased baking sheets lined with parachment paper.
4) Flatten slightly with fork.
5) Bake at 350 F for 12 - 15 minutes or until golden brown.
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