| 1 Lb | Lean Ground Beef |
| 1/3 Cup | Bread Crumbs |
| 1/4 Cup | Ketchup |
| 1 | Onion, diced |
| 1/2 Tsp | Garlic, minced |
| 1 Tsp | Mustard |
| 1/2 Cup | Cheddar Cheese, melted |
| Piquant Sauce: | |
| 1/4 Cup | Ketchup |
1) Stir cheese with mustard and garlic over low heat, add kechup with meat, bread crumbs and onion.
2) Place in baking dish. Spread piquant sauce over meatloaf.
3) Bake 1/2 - 1 hour at 375 F.
4) Serve with cheese.
2) Place in baking dish. Spread piquant sauce over meatloaf.
3) Bake 1/2 - 1 hour at 375 F.
4) Serve with cheese.
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